FOR IMMEDIATE RELEASE
May 17, 2002
Contact: Mark Anthony, ODA Communications, 614-752-9817
Ohio
Extends Import Ban on Live Poultry to Include West Virginia
Precaution Taken to Prevent Spread
of Avian Influenza to Ohio Flocks
REYNOLDSBURG
-- The State of Ohio today announced it will prohibit the importation
into Ohio of any live chickens or turkeys from West Virginia as a precautionary
step to prevent the spread of avian influenza (AI). The import ban, issued by
proclamation by Governor Bob Taft, takes effect immediately. The highly
contagious viral disease, which is generally not harmful to humans but could
devastate the state’s poultry production, was identified in West Virginia last
week, after being found in North Carolina in late April and lingering in
Virginia since mid-March. The state barred live poultry imports from those
states last week.
As a large producer of turkeys,
broilers, and layers – and the nation’s second largest egg producer –
Ohio’s poultry industry brings in $468 million a year in farm receipts,
ultimately contributing as much as $3.3 billion to the state’s economy,
according to State Agriculture Director Fred Dailey. (EDITORS: Please view
fact sheet for more on the poultry industry’s contribution to the Ohio
economy.)
AI can be transmitted to poultry
when they come in contact with influenza virus particles in nasal and
respiratory secretions and feces of other poultry and waterfowl, and by
contaminated vehicles, crates, equipment, and people. The strains found in the
three states are categorized as “low-path,” or low mortality -- it sickens
them to the point where production is depressed. In Ohio, a flock infected with
the virus would be quarantined immediately, and may need to be destroyed to
contain the disease. State animal health officials are also concerned that this
strain could mutate to one of the more virulent “high-path” strains, which
happened in Pennsylvania in 1984.
The ban on live poultry imports
from the three states comes just as many small hatcheries are beginning to send
chicks and poults (juvenile turkeys) cross-country to fill mail orders and the
season begins for poultry swaps and shows for both commercial breeders and
hobbyists. Information on biosecurity precautions producers should take to keep
the virus off their farms may be found at the department’s Web site, www.state.oh.us/agr/.
The ban will be lifted for each
state thirty days after the last quarantine in each state is lifted. It was
issued under a section of state law, ORC 941.10 (B), that allows the Governor,
acting on information from the state agriculture director, to restrict the
importation of any animal from another state that may carry a disease that could
endanger the health of animals in Ohio.
The ban supplements Ohio
regulations already in place allowing the refusal of poultry imports from
quarantined farms or areas in states where outbreaks have occurred. There is
also a long-standing state requirement that all animals brought into Ohio be
disease-free. The state agriculture department monitors the health and movement
of all livestock and poultry in Ohio for the presence of infectious animal
diseases.
Those wanting more information
on avian influenza or the regulatory restrictions on importation of poultry from
other states may call the department’s Division of Animal Industry toll-free
at 800-282-1955.
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